Sunday, February 13, 2011
Yes, You Can do Pasta in Your Pressure Cooker!
I read in one pressure cooker recipe book. "You can't pressure cook pasta." But I'm here to tell you that you can! No more waiting for water to boil. It is so simple. Yesterday for lunch for us and our two great-grand children, we had spaghetti and meat balls. I put in the amount of spaghetti I thought we would need, along with about 1/3 tsp. salt, covered the spaghetti with water, besure to cover the pasta with water and stir to make sure all the pasta is not sticking to each other. Pressure cook for 3 minutes, let the pasta sit in the water for additional 3 minutes. Let steam off and now you have cooked pasta. You can do this with any pasta.
Posted by Pressure Cooking with LaRee at 6:39 PM